NEWS

Museum Cafe & Restaurant THE SUN & THE MOON Hours during Holidays

2022.12.16 [Fri]

Museum Cafe & Restaurant will be open every day during the year-end / New Year holidays.
We will stay committed to taking the COVID-19 countermeasures in consideration of the health and safety of all of our patrons and staff members. We look forward to having you.


THE SUN & THE MOON (Cafe area)

11:00-22:00 (Last order for food at 21:00; for drinks at 21:30)

A limited-time-only, EXHIBITION: TOGASHI YOSHIHIRO -PUZZLE- Collaboration Cafe Pieces Cafe offering collab menu items is now open.
Period: through Monday, January 9, 2023
See details: here * In Japanese-language

THE SUN & THE MOON (Restaurant area)

11:00-22:00

Lunch: 11:00-17:00 (Last order at 15:00)
AfterMOON Tea: 11:00-17:00 (Last order at 15:00)
Dinner: 18:00-22:00 (Last order for food at 20:00 and for drinks at 21:00)
* Until 23:00 on Fridays and Saturdays (Last order for food at 21:00 and for drinks at 22:00)
* Until 20:00 on Tuesday, December 20, 2022 (Last order for food at 15:00 and for drinks at 19:00)

YUMING MUSEUM Collab Menu
Period: through Sunday, February 26, 2023 * Except the following period: from Thursday, December 22 to Sunday, December 25, 2022.
See details: here * In Japanese-language

From Thursday, December 22 to Sunday, December 25, 2022

Christmas special operations and hours: 11:00-23:00
Details here (In Japanese-language)

Notice

  • * Only Christmas course menus are available from December 22 to 25, 2022. Collab menu items will be NOT available during the Christmas special operation period.
  • * Please note that 10 % service fee will be additionally charged at THE SUN & THE MOON (Restaurant area) after dinnertime on weekdays; all day on Saturdays, Sundays, Holidays and days of Christmas special operation.
  • * If you do not have any tickets to the facilities on the 52F/53F, 500 yen per person is required for “VIEW Charge.”
  • * Please see THE SUN & THE MOON official website for the latest information.

Inquiries:
salt consortium inc.
E-mail:  

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